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Andi Clevely
A wonderfully illustrated celebration of the blood, sweat and joy to be had ‘growing your own’ in an allotment – with the in-depth, practical gardening know-how for which Collins is renowned.No longer considered the preserve of old men in sheds, allotment gardening is currently enjoying a renaissance of interest. People of all ages and from all walks of life are digging their own plots in search of the ultimate in fresh, organic produce – and you cannot get more locally-sourced than your own allotment!This book testifies to the vibrancy of allotment culture, aiming both to inspire the next generation of plot-holders and to provide all the practical knowledge needed to turn a patch of soil into a lifelong adventure.Open to all the eco-gardening techniques, and the various weird and wonderful ways people make use of their plots, contents include:• the history of allotments – from 19th century origins, through wartime ‘Dig for Victory’, to the cosmopolitan communities of today; features photos and interviews with current plot-holders• planning your perfect allotment – finding it, assessing it, clearing the ground and working out what to grow• the brown stuff – all you need to know about soil management, the key to growing success• choosing a gardening method – organic, biodynamic, rotation beds, companion planting, greenhouse, multi-level, potager, cottage garden, and so on…• the hard stuff – constructing sheds, compost bins, cold frames, fruit cages, ponds, seating and play areas• selecting crops – what and how to grow, from parsnips and peas to chilli peppers and lemon grass• cultivation techniques – digging, sowing, feeding, weeding and harvesting, plus troubleshooting pests and diseases• the allotment calendar – extensive, month-by-month look at what’s in season, jobs for now and looking ahead
Craig Jones
So, in this book, you will learn:If you are someone who wants to learn about Foraging in the Wild and don’t know where to start, or in need of a new adventure while trying to identify edible plants suitable for consumption and not run the risk of consuming poisonous plants, then this Foraging for Beginners is the book for you.With more and more people removed far away from nature, there are some of us who have not forgotten the thrill of foraging for local native plants in the backyard. This book is designed to try to also get you interested in foraging.The forager's lifestyle is not an easy one, but it's immensely profitable. No one's going to ship the wild food to your doorstep but going out and getting these foods yourself can have many benefits.So, in this book, you will learn:This book will get you started in little or no time.So, click the Buy Now button to get yours now
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