Книги, похожие на «Johnny Diaz, Beantown Cubans»

Single and pregnant ; she's about to be rescued!Rescue medic Angus Campbell never fails to meet difficult situations head on. But bonding with his new-found son needs more than professional training ; it needs his heart and his time. His childhood home, Lyrebird Lake, is the best place to find both of those things. . .Pregnant midwife Mia is expecting a new arrival ; but not this six-foot sex god and his son! Mia does her best not to get involved, but Angus can't stop thinking that, with Mia as his wife, his son and her baby would have the perfect family.

A Ballymaloe-trained chef, songwriter and musical right-hand-man to the legends of Irish song takes us back stage and into the kitchens of a bohemian, international and surprisingly foodie group of Irish household names, including members of the Dubliners, Sharon Shannon, Stockton’s Wing, The Fureys and De Dannan.Story-led and full of anecdotes, Mike Hanrahan tells the tales behind the music of the 1970s and 80s in Ireland and cooks up the favourite dishes of its most-loved singers.From memories of family recipes on country hearths, to the flimsy vegetarian grub served up in his early folk-club days and communal pressure-cooker stews in a crowded tour bus, Mike shares the excitement and passion that good food and great music bring to the table. After training with Darina Allen at Ballymaloe, he turns his hobby into a second career and works his way up in professional kitchens across the country, collecting stories as he goes.